£18.95
EU customers, please note VAT may apply on delivery. More info can be found here.
'Parklife: A love letter to London’s green spaces', 128pp, cloth spine, 170 x 225mm. Photography by Sophia Spring. Introduction by David Nicholls.
London’s parks are its lungs. From great expanses of heath and woodland to meandering rivers and small, vital corners of grass, this book celebrates the city’s myriad green spaces. Breathe it in.
‘This is a portrait of a city that now, as I write, is stepping outside again after a long winter, revisiting friends and family, eating, drinking, flirting, celebrating, a city that is at its liveliest not on its streets but in its scuffed, scrappy, beautiful green spaces.’ – David Nicholls, from the Introduction
Sophia Spring is a well-established portrait and travel photographer based in London. Her clients include The New York Times, Monocle and many more.
Book design by Friederike Huber.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-910566-99-2
£20.00
EU customers, please note VAT may apply on delivery. More info can be found here.
'Brutalist Plants' by Olivia Broome, 208pp, hardback, 151 x 199mm.
Architects have long found ways of exploiting the contrast between the natural and the manufactured, but nowhere more keenly than in the meeting of plants and Brutalism. From angular terraces overgrown with vines to cracks that have become arteries for moss, these images tell a story of resilience – and unexpected beauty.
Olivia Broome runs the successful Brutalist Plants instagram account @brutalistplants, which has a global online following.
Pre-Orders will ship the week of May 6th.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-48-3
£22.95
EU customers, please note VAT may apply on delivery. More info can be found here.
'Britain's Best Bakeries' by Milly Kenny-Ryder. 224pp, hardback, 145 x 209mm.
Artisan baking is on the rise in Britain and these 62 bakeries are changing the game. Using grain grown and milled in the UK, they are revitalising ancient farming techniques and inventing new flavour combinations (jalapeño croissant, anyone?). From delectable flaky pastries to pillowy sourdough, doorstop sandwiches and chewy buns, this is British baking and it’s the best thing since sliced bread.
Pre-Orders will ship the week of 22 April.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-64-3
£35.00
EU customers, please note VAT may apply on delivery. More info can be found here.
'Slow Travel Britain: 22 mindful journeys across England, Scotland & Wales' by Liz Schaffer. 240pp, hardback, 214 x 285mm.
Here are 22 of the most inspiring ways to explore England, Scotland and Wales that encourage a deeper connection with their landscapes, people and culture. From swimming in Snowdonia (Eryri) to walking Hadrian's Wall, eating Pembrokeshire's wild food to soaking up the history of Skye, travel is so much more than ticking off landmarks or filling an Instagram grid. Don't go far, go slow.
ISBN: 978-1-914314-63-6
£22.95
EU customers, please note VAT may apply on delivery. More info can be found here.
'British Cabins & Hideaways: An Opinionated Guide' by Holly Farrier. 240pp, hardback, 145 x 209mm.
Discover Britain's most glorious cabins and hideaways for exploring all the wide and beautiful corners of this country. Whether it's a tree-house in the Cotswolds or a modernist bolthole on the Isle of Harris, nature and calm away. And if inner peace isn't on the cards, then at least you'll have a hot tub. Ahhhhhhh.
Following on from Hoxton Mini Press’ highly successful series of pocket-sized, paperback Opinionated Guides, and the popular 'British Boutique Hotels', this sumptuous, larger hardback is part of a growing series of guides to Britain: with more detailed write-ups, more stunning photography, and even more opinion.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-52-0