Wild and Sweet
£25.00
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'Wild and Sweet: Forage & make 101 seasonal desserts' by Rachel Lambert. Photography by Elliott White. 272pp, hardback, 170 x 230mm.
From elderflower doughnuts to dandelion meringues, this book will introduce you to the incredible, untapped flavours that grow wild all around us. Whether you live in a city or beyond, learn how to forage for 22 easily found plants, then take them back to the kitchen to be transformed into 101 irresistible drinks, cakes, jams, puddings and more.
Rachel Lambert is an award-winning author based in West Cornwall. She writes about foraging and cooking, and has been leading wild food courses since 2007. Find her at wildwalks-southwest.co.uk
Elliott White is a food and interiors photographer who lives in Cornwall, but travels all over the country to photograph some of the UK’s most beautiful restaurants and hotels. See more of his work at elliottwhitephotography.com
ISBN: 978-1-914314-15-5
This book is carbon neutral. This is the first edition.
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THE PUBS BUNDLE – save 25%
£40.43 £53.90
EU customers, please note VAT may apply on delivery. More info can be found here.
Save 25% when you buy this bundle. Price if bought separately £53.90.
Includes a copy of each book below:
An Opinionated Guide to London Pubs
London is full of awful pubs. That’s why you need to know the great ones. Whether you’re after craft brews, fine dining, cosy corners or sun-drenched beer gardens, you’ll find the very best of them in this pithy, pint-sized guide.
The London Pub (Book 12: Vintage Britain)
This collection of glorious vintage photographs is a celebration of London's best boozers and the people who brought them to life. Without its pubs, London just wouldn't be London. They are the heart (and liver) of this great city.
Take a tour through the past and present of the East End’s greatest pubs, exploring their forgotten histories, rich architecture and local communities as well as the landladies and lords fighting to keep this vital part of London’s cultural history alive.
An Opinionated Guide to Erotic Art
£15.00
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'An Opinionated Guide to Erotic Art' by Elise Bell. 152pp, hardback, 129 x 180mm.
Sex is everywhere – yet its depiction remains steeped in taboo. This bold and opinionated guide uncovers 62 of the most daring erotic artworks, from the titillating to the downright profane, revealing how these pieces not only challenge societal boundaries but also reflect our most enduring desires and fantasies.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-71-1
A Very Vintage Christmas
£18.95
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'A Very Vintage Christmas, Photographs 1900-1980', 144pp, cloth spine, 196 x 156mm. Images sourced from several archives. With an introduction by Lucy Davies.
Whether your childhood involved cut-paper snowflakes, carols sung by an open fire or stockings stuffed with chocolate, this nostalgic collection of vintage photography from around the world will remind you of the steadfast magic, warmth and wonder of Christmas.
Book design by Friederike Huber.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-79-7
An Opinionated Guide to Wine London
£10.95
EU customers, please note VAT may apply on delivery. More info can be found here.
'An Opinionated Guide to Wine London'. Text by Tom Howells. 176pp, paperback, 112 x 162mm. Contains 65 places, an introduction, and a 'best for...'
Passionate about pét-nat? Bonkers about beaujolais? Or just a fan of sitting somewhere lovely and sharing a bottle with good people? This is your boldly opinionated guide to the best places to buy and drink wine in and around London - Old World, New World and everything in between.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914341-77-3